Lab Technician (Temporary)

Position Snapshot

• Follow all job-related guidelines and procedures for personal safety, food safety, environment and company security (including but not limited to use of PPE’s, Hazard Analysis, chemical spills, recycling) as required.  Be a role model for Quality and GMP’s.
• Work in a manner that provides maximum safety to yourself and your fellow associates
• Follow NCE (Nestlé Continuous Excellence) principles 
• Perform routine lab analysis and QA duties following the Quality procedures and standards
• Know and adhere to GMP’s to prevent product contamination with foreign materials, bacteria or allergens.
• Champion a non-negotiable attitude for Quality and Safety

Position Summary

• Perform routine lab analysis and QA duties following the Quality procedures and standards including:
• Analyze samples, including micro plating and chemical analysis 
• Document results (in SAP) and organize test results for records review and analysis

• Calibrate and maintain lab equipment, including housekeeping, cleaning, and 5S

• Perform daily records review of raw material, in-process, and finished product quality data
• Responsible for the release of materials meeting quality specifications
• Perform test on pre-operational microbiological samples, review test results, coordinate any corrective actions, and manage test data
• Communicate results to other departments within factory
• Responsible for blocking of any product that does not meet quality specifications
• Work with other departments to initiate corrective actions and conduct root cause investigations
• Responsible for sensory panels and any other sensory-related duties
• Adhere to Quality Monitoring Scheme (QMS) and put corrective action in place in case of deviation.
• Other duties as assigned by management.

What will make you successful

• Bachelor’s degree in science or Engineering or a minimum 3-year College diploma in science/food related field.
• SAP knowledge is required.
• Past work experience in Food Quality Assurance field is an asset.
• Must be able to effectively work with Microsoft Office programs (e.g. Outlook, Excel).
• Experience in analytical methods and have the ability to accurately perform various physical, chemical and microbiological testing.
• Must have excellent communication skills to be able to effectively communicate within the department and with other departments via emails, in person, or on the phone.
• Great attention to details is a must. Any failure can pose risks to Quality or Food Safety.
• Must be able to carry out jobs/tasks with minimum supervision.
• Must exhibit independent decision-making ability and possess good organizational skills.
• Must exhibit accuracy, efficiency, effectiveness and initiative in the job.
• Interpersonal skills and ability to work successfully in the team environment.

A day in the life of...

You will have access to employee perks including:  

• The potential for overtime
• Eligible for year end bonus based on factory results
• Corporate discounts
• Access to the company store with employee pricing on popular brands including Purina, Good Start, Häagen-Dazs, Stouffers, Starbucks and many more!
• FREE ice cream in the cafeteria available for you to eat during your break!

 PLEASE NOTE: Interviews will be conducted virtually.

Our highest priority is to ensure the health and safety of our employees, visitors and those who work on behalf of Nestlé Canada.  All Covid-19 safety measures are in place and enforced.

London, CA

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